Sammy’s Rocky Mountain Steakhouse Dine-In, Take-Out
Sammy’s Rocky Mountain Steakhouse is the place for great steaks, fresh seafood and a blend of continental and American favorites. We deliver quality crafted menu selections in a casual dining atmosphere and service that caters to your experience. Come make every night a special night at Sammy’s Rocky Mountain Steakhouse.
- Chef Donny Andre
Upcoming Events Check out our special menus
Mother's Day Surf & Turf Buffet
11:00AM-6:00PM - Reservations Encouraged - (970) 665-9398
Specials Check out our weekly specials
Menu Discover our menu
Entrees served with your choice of baked potato, saffron rice, steak fries, santa fe slaw, mac n cheese, country mashed potatoes or spaetzle.
LAND
- TOP SIRLOIN*
- 5oz. & 10oz.
- RIB EYE*
- 12oz.
- FILET MIGNON*
- 7oz.
- FILET & LOBSTER TAIL*
- 7oz. filet & 6-7oz. lobsters tail
- STEAK SAMMY*
- Our top sirloin pepper crusted, pan roasted & served with a brandy cream sauce
- Chicken Fried Steak
- Served with Real Mashed Potatoes & Sausage Gravy
- GRILLED COLORADO LAMB CHOPS*
- Served with fresh seasonal chutney
- Liver with Onions & Bacon
SEA
- Fins n Chips*
- Shrimp, mahi mahi, & calamari served with steak fries
- Norwegian Salmon Almandine
- On Braised Spinach, Port Wine Reduction and Sliced Almonds
- Fried Shrimp Dinner*
- Friday Night Fish Fry
- Features pan-roasted walleye
Pasta
- FETTUCCINI ALFREDO
- Fettuccini Tossed with Our Alfredo Cream
- Add a Blackened Chicken Breast
- Add Sauteed Shrimp
- BAKED ZITI WITH ITALIAN SAUSAGE
- Italian Sausage, Marinara & Ziti Pasta Topped with Melted Cheese
- Mushroom Florentine
- Mushrooms, Spinach, and Black Olive Over Spaghetti with a Creamy Tomato Sauce
- Shrimp Scampi over Linguinni
- CRAB & SHRIMP STUFFED CHICKEN*
- Served with Roasted Poblano Cream Sauce and Sautéed Mushrooms, Shallots and Garlic over Ziti
- WEINER SCHNITZEL*
- Breaded pork medallions
- BEEF BOURGUIGNON*
- Succulent beef tips and roasted vegetables served in a red wine sauce over butter noodles
- PEPPER STEAK STROGANOFF*
- Sliced pepper steak over pasta with cream, served with mushrooms, onions & tomatoes
Wine
- Chardonnay
- Salmon Creek, CA
- Moscato
- Crane Lake, CA
- Pinot Grigio
- Salmon Creek, CA
- Sauvignon Blanc
- Mondavi, CA
- Prosecco
- Da Luca Italy
- White Zin
- Beringer, CA
- Cabernet Sauvignon
- Douglas Hill, CA
- Cabernet Sauvignon
- 14 Hands, WA
- Merlot
- Sycamore Lane, CA
- Pinot Noir
- Vini, Bulgaria
- Sweet Red
- Tisdale, CA
- Malbec
- Nieto, Argentina
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Please see our Banquet Menu for large events, weddings and parties or our Catering Menu for smaller gatherings, special events and in-flight services.
